Menu - Christmas Day
Christmas Day at Castle Venlaw


12.00 noon till 4.00pm 

Roast Red Pepper & Tomato Soup, Herb Croutons & Yellow Pepper Coulis

 Scottish Smoked Salmon, Capers, Lemon & Brown Soda Bread

 Speyside Black Pudding Benedict, Crispy Pancetta, Poached Egg, Hollandaise, Toasted Brioche

 Warm Goat Cheese, Cracked Black Pepper, Toasted Pine Nuts, Raspberries, Red Berry Coulis


 Homemade Sorbet


Roast Turkey Breast, Clove & Honey Glazed Ham, Kilted Sausages, Seasonal Vegetables, Chestnut & Cranberry Stuffing, Red Wine & Cranberry Gravy, Roast Potatoes

 Pan Seared Scottish Loin of Venison, Braised Red Cabbage, Butter Wilted Spinach, Sloe Gine & Mulled Cranberry Glaze, Dauphinoise Potato

Venlaw Tournedos Rossini - Chargrilled 6oz Aberdeen Angus Fillet Steak, Wilted Spinach & Chicken Liver Parfait Crouton, MacSween's Haggis Quenelle, Shallot, Mushroom & Maderia Jus, Speyside Black Pudding Pomme Noisettes

Brie & Beetroot Tart, Tomato, Mozzarella & Red Onion Marmalade Topping, Seasonal Vegetables, Roast Potatoes


Christmas Pudding with Brandy Sauce

Trio of Cheese with Fruit Loaf, Crackers & Spiced Chutney

Apple, Cinnamon & Raisin Pie with Cinnamon Ice Cream

Dark Chocolate Fondant with Raspberry Sorbet

Sticky Toffee Pudding, Toffee Sauce, Vanilla Ice Cream


 Filter Coffee or Tea & Selection of Homemade Fudge

£59.95 Per Person
 £29.95 for Children Under 12

Non-Refundable/Transferrable Deposit of £20.00 Per Person Required

Reservations Essential
01721 720 384

Picture of Menu - Christmas Day
Castle Venlaw Hotel, Edinburgh Road, Peebles, EH45 8QG SCOTLAND - Tel +44 (0)1721 720384 - Fax +44 (0)1721 724066